Wednesday, February 22, 2012

{Project: Food Budget} Week 21

The stats:

Monthly budget is $870.00 - $200 per week...
Family of 6 - 3 big ones / 3 smaller ones...
2 school lunches / 1 kindy lunch to pack and send -1 work away home lunch / 1 work at home lunch -healthy and complete baby mush also required!
I aim for 2 meat dishes for the week and the others, vegetarian. 

The menu:

Tuesday - Zucchini Quinoa Lasagna
Wednesday - DIPS4DINNER Walnut-Fennel Dip and Avocado, Lime and Coriander Salsa with Baked Ricotta
Thursday - Pumpkin and Thyme Risotto
Friday - Mung-bean Frittata
Saturday - Herb and Brie Omelet
Sunday - Home made pizza (although this one does not fit my '13' for this week, can NOT pass up the hub cooking on Sunday nights! that and the kids so look forward to it)
Monday - Smoky Lemony Chickpea Crostini with cheese and veges

The bloggers:

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